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Fried pork rind served with stewed corn and potatoes.
Grilled steak smothered in a beer broth sauce served with 2 fried eggs, boiled potatoes, and sauteed onions, tomato, and jalapeño.
Special seasoned steak served with boiled potatoes, Andean corn cob, havas beans, and special salad mix of tomatoes, onions, jalapeños, and cheese.
Shredded fried steak served with potato, stewed corn, hard boiled eggs, and Bolivian cheese.
Thin steak, served with boiled potatoes, hominy, and special salad mix of tomatoes, jalapeños, onions, and cheese.
Special Bolivian broth soup, served with two boiled eggs, boiled potatoes, fried chicken and fried beef and rice.
Roasted lamb served with rice, scrambled macaroni, Fried potatoes, and house salad.
Roasted pork served with baked potato, sweet potatoes, plantain, salad and rice.
Roasted pork, duck and chicken served with baked potatoes, plantain, sweet potatoes, corn and salad.
Savory pastries filled with beef, pork, or chicken mixed in a sweet, slightly spicy sauce containing olives, raisins, potatoes, and hardboiled egg.
A large kernel Andean corn paired with queso fresco.
A combination of grilled steaks, grilled sausages, served with fried yucca, chimichurri dip, and a special house dressing.
A type of asado sandwich with grilled chorizo and marinated salad.
Masa flour pouches filled with beans, cheese, and/or meat or veggies served with marinated cabbage and salsa.
8 pieces of un breaded chicken wings deep-fried, then coated or dipped in a sauce served with celery sticks and choice of dipping sauce.
Corn chips covered with refried beans, cheese, a grilled chicken or steak, pico de gallo, guacamole, and sour cream.
Choice of grilled chicken, beef, or both. Flour tortilla, filled with melted cheese, served with pico de gallo, guacamole, and sour cream.
A combination of our typical Salvadorian food which includes grilled jumbo shrimp, grilled chicken, grilled steak, pupusas, chicken wings, fried yucca, beef franks, lettuce, pico de gallo, and sour cream.
Baked mini Cheeseburger Sliders loaded with cheese, sautéed onion, sesame butter, and a juicy ground beef patty.
Our Fresh Guacamole, Served in A Corn Bowl, Sour Cream, chicharrones, And Fresh tostones
Homemade Peanut soup.
Beef kidneys in broth soup.
Bolivian honeycomb tripe soup served with boiled potatoes, topped with salsa mix.
A traditional soup in Bolivian cuisine prepared with pork, pork ribs, hominy, dry potatoes, topped with chimes.
Homernade chicken soup.
Romaine lettuce, spring mix, tomatoes, cucumbers, avocado with our house dressing.
Grilled chicken breast served over romaine lettuce, tomatoes, cucumbers, avocado with our house dressing.
Grilled chicken, romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.
Mixed lettuce, onions, tomatoes, quinoa, red cabbage, peas and carrots.
Mixed lettuce, green pepper, tomato wedges, red onion, cucumbers, Kalarnata olives, banana peppers, ham, sliced turkey breast, American cheese, provolone cheese
Chicken smothered in our authentic sauce served with dried potatoes, rice, boiled potatoes, topped with onions, tomatoes, and parsley.
Chicken breast sautéed with red onion, cilantro, green peppers, and french fries, served with white rice.
Fried breaded chicken breast served with rice, fried potatoes, and salad.
Chicken and beef tongue smothered in our authentic sauce served with dried potatoes, rice, boiled potatoes, topped with onions, tomatoes, and parsley.
Grilled chicken breast served with rice, beans, pico de gallo, sour cream, guacamole, and tortillas.
Grilled chicken, green peppers, and onions served with rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas.
Beef strips, hot dog slices, served over french fries topped with tomato, onion, jalapeño, and hard-boiled eggs.
Grilled sirloin steak, sautéed with red onions, green peppers, french fries, and cilantro. Served with white rice.
T bone, 2 beef ribs, 2 pork chops, 2 sausage, 2 eggs, yuca fries, plantains, and sauteed of onions with green peppers and tomatoes.
Beef tongue smothered in our authentic sauce served with dried potatoes, rice, boiled potatoes, topped with onions, tomatoes, and parsley.
Breaded fried steak smothered in our authentic sauce served with dried potatoes, rice, boiled potatoes, topped with onions, tomatoes, and parsley.
Grilled steak smothered in our authentic sauce served with dried potatoes, rice, boiled potatoes, topped with onions, tomatoes, and parsley.
Breaded fried steak, served with french fries, rice, fried eggs, and special salad - tomatoes, jalapeños, and onion.
Thin steak, sautéed of tomatoes, green peppers, and onions served with boiled potatoes, rice, and two eggs.
Grilled sirloin steak served with rice, refried beans, salad, and tortillas.
Fried breaded steak served with rice, fried potatoes, and fresh salad.
Grilled skirt steak, green peppers, and onions served with rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas.
Grilled skirt steak, chicken, shrimp, green peppers, and onions served with rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas.
Grilled steak sautéed in garlic butter and ranchera sauce, smothered with onions served with rice, refried beans, salad, and tortillas.
Fried breaded steak stuffed with ham and melted cheese, served with rice, fried potatoes and fresh salad.
2 Piezas de pollo, 2 costillas, 1 NY Steak, 2 chuletas, 2 chorizos, 1 morcilla + 2 side orders
Pan fried pork chops, served with rice, fried potatoes, salad.
(SERVED COLD) pork feet marinated in a vinegary sauce, onions, carrots, jalapeños, served with hominy, salsa, salad and bread ENROLLADO (SERVED COLD) - Homemade marinated pork-harn served with hominy, salsa, salad and bread.
Fried salmon, served with rice, fried potatoes, salad.
Shrimp, squid, scallops, red onion, tomatoes, cilantro, red pepper, french fries, served with white rice.
Jumbo shrimp sautéed in our delicious garlic and butter cream sauce served with rice and vegetables.
Grilled shrimp, green peppers, and onions served with rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas.
Salvadoran style whole pan-fried seasoned fish, served with rice, beans salad, and tortillas.
Fresh Fish, Shrimp, Squid, Lime, Cilantro, red onion, Rocoto, Corn, Concha and Andean toasted chulpe corn
Salvadoran Style Whole Pan-Fried Seasoned Fish, Served with Rice, Beans and Salad.
Breaded steak, rice, two eggs, fried potatoes, and topped with pico de gallo.
Steak, two eggs, sautéed of tomatoes, peppers, and onions.
Steak, tomatoes, onions, and lettuce.
Grilled chicken breast, lettuce, onions, tomatoes, and mayo.